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Most well-known long pasta with circular cutting shape and thinner than spaghetti.
Weight (g) |
500 |
Customer Price (\) |
3,800 |
Units Per Box (ea) |
24 |
Shelf life |
24 months |
Country of Origin |
Italy |
Desirable cooking time (Al Dante) |
6Mins |
* What is Al Dante?
It is a slightly undercooked state that is to be firm to the bite. It is the best to cook in Al Dante considering mixing time with sauce.